This fruit of a tree in magnolia family native to China and Vietnam produces tough-skinned, rust-colored fruits that are picked and dried before ripening. Due to its licorice-like taste, our Ground Aniseed can be added to teas, doughs, and pie fillings for a blast of spicy-sweet flavour. Steenbergs Organic Ground Aniseed is a sweet spice that complements sweet baked goods really well, so is used in biscuits and cakes in Germany and Italy. Sprinkle into homemade sausages, burgers, and roasts where you wish to impart a mild anise flavour (delish! Anise is a delicate, annual herb of the parsley family, which grows to 50cm tall (20 inches) and has feathery, flat, serrated leaves with a shape similar to the Italian flat parsley you get in the supermarkets.

We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. Anise star pods are also chewed after a meal as a traditional Ì_åÌ_‰̴ۡå̱breath mintÌ_åÌ_‰̴ۡÕå and carminative.Ground aniseed, also known as anise powder, is derived from the seeds of the anise plant (Pimpinella anisum) and has a distinctive licorice-like flavour.

Anise star pods are hotter, more pungent, more bitter, and much more Ì_åÌ_‰̴ۡå̱licorice-likeÌ_åÌ_‰̴ۡÕå than the European anise. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average.Please note that whilst we take every care to ensure the product information displayed online is correct, food products are constantly being reformulated, so ingredients, nutrition, dietary and allergens may change. It is one of the dominating flavours in Chinese five spice but it also mixes well with fennel, coriander, cinnamon or ginger. The herb is used to flavor Ì_åÌ_‰̴ۡå̱marbled eggsÌ_åÌ_‰̴ۡÕå and many Asian soups, in Thai iced tea, and in Peking duck.