Perfect for spice lovers, the new "Sizzl’N" range has been created for those who want to push their taste buds to the limit. Rebecca Worthington, Pringles UK activation brand lead said: "We’re really excited to introduce our new Sizzl’N Pringles flavours; we know our shoppers like spicy food, so we’re hoping the new range will allow people to be more adventurous with their palates. They are delicious no doubt, but I can imagine people would prefer a little more heat than they are promised! Chile Con Queso. Taste this and you will be reminded of a stadium nacho cheese. This is limited edition, so make sure that you grab it once it is made available in your place.

But, the same cannot be said for the new BBQ flavour, they were considerably spicier but really tasty at the same time. French Onion Dip. If you have been dreaming of dipping the delicate little crisps of Pringles but it is somehow impossible because of how vulnerable its texture is, the French Onion Dip of Pringles is what you’re looking for. This will satisfy your cravings for dip and all. There used to be flavours such as ketchup, chili, zesty lime, chili cheese dog, Texas BBQ sauce, cajun, buffalo wings and many more. There are even multi-grain varieties that have base starch ingredients which are replaced with corn flour.You don't get much of a difference in flavours from the originals- maybe they are just a little more tangy. The iconic brand has taken some of its popular flavours and given them a spicy twist, making the new collection a must for anyone who can handle the heat. In other food news, Walkers has launched brand new KFC flavoured crisps - and they're available from today (January 13).

With no artificial colours or flavours, the new range comes as research from the company reveals 59% of those aged 18-34 prefer very spicy foods. It is common to see Pringles in the United States, Canada, Australia, Ireland and of course - the United Kingdom. It holds the slogan “Once you pop, the fun don’t stop.” This is utilise along side with its original campaign, “Once you pop, you can’t stop” all across the globe.I really if anything enjoyed the Cheese & Chilli taste the most- they seem extra cheesy with just the same amount of heat as the BBQ ones.

As per content, Pringles have around 42% of potato, and the rest is wheat starch, corn, and rice. All of these are also combined with an emulsifier, vegetable oil, salt and seasoning. The other ingredients are sweeteners, monosodium glutamate, disodium guanylate, disodium inosinate, modified food starch, sodium caseinate, monoglyceride and as well as the beans and sour cream. Originally Lightly Salted. Some may see this as the plain and regular Pringle and there really is nothing wrong with that. After all, the regular Pringles have always been perfect. The only difference with this flavour is that it does not come with a lot of salt, which is why this is the closest that you can get near a potato. This is going to make a party even way better.

Pringles Multigrain